http://www.fao.org/fishery/legalframework/nalo_newzealand/en
It appears to be a strict environment to attempt the practice of aquaponics in my homeland. Chinook Salmon and Koura (Fresh water crayfish) appear to be on the (Very) short list.
I suspect there would not be a large market for khoi in NZ, and it is a long way from export markets if one could manage live shipment.
Of course…
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