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Ruby red swish chard
My new favorite. I even prefer it to spinach. We have cut this three times in 10 weeks.
Albums: Fish power garden
Location: Fallon, NV
Comment
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Comment by David Waite on June 2, 2011 at 11:24pm
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Robert thanks for the new idea. Wrap a fish I like it.
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Comment by Ricky Flickenger on May 23, 2011 at 8:51pm
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I teach cooking classes for a living and you're right! One if my favorite greens to teach with!
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thanks Ricky. It is truly forgiving in nature and great fried up with a little bacon and eaten as a side green or rolled in flour tortillas with some eggs . Yum.
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I love chard, and that is a GORGEOUS looking plant!...might have to try that next year in my tower
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