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St. Louis, MO area aquaponics, etc.

Started this discussion. Last reply by Molly Stanek Jan 11, 2011. 1 Reply 0 Likes

Hello all, I'm a newbie here and I am just starting a journey to learn more about aquaponics and aquaculture. I'm fascinated...but I don't even know where to start. I'd like to hook up with people in…Continue

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Michael Corson's Page

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How did you find us?: referral from another website

If you found us through a referral or a newsletter, which was it?: Sweet Water

Are you an aquaponic gardener already?: No

How old is your system?: Just started

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At 12:11pm on January 11, 2011, Molly Stanek said…: I just read your introduction and answered my own question. :)

At 11:52am on January 11, 2011, Molly Stanek said…: Welcome to the community, and thank you for joining the Sweet Water group. Have you ever been to Sweet Water?

At 9:57am on January 10, 2011, Sylvia Bernstein said…: Well Michael, then I'd say your profile photo is a win either way...wouldn't you?

There are a couple things you can do in here to locate others in St. Louis. You can do a search in the Members section. You could also post a forum topic around looking for others in St. Louis and see what happens. There may even be some lurkers out there that get pulled in if they see someone looking to connect. Good luck!

At 9:02am on January 10, 2011, Sylvia Bernstein said…: Welcome Michael,

Nice profile photo!

Thanks for joining the Aquaponic Gardening community! I hope you find it a fun place to explore aquaponics. There is a real blend of experienced and new aquapons in this community, so please don’t hesitate to get in there and start asking questions. Everyone is quite happy to help out new members – no question is too basic.

A great place to start is to read the “How to Use This Site” link on the upper right corner, “Start Here” section of the Main page. You might also find the “Aquaponic Gardening Rules of Thumb” guidelines helpful.

Please participate and check in with us every day! We are constantly posting news about aquaponics and the good food movement.

Thanks again for joining us, and I look forward to getting to know you.

Sylvia